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Saturday, 30 April 2016

The patterned bomber jacket

Heyyy, so I got this bomber jacket from Zara and I'm kinda in love with it so I thought I'd do a little post on how I styled it.
When the bomber jacket trend first came out I was like "nah, not for me" as I thought I can't pull that of. I went shopping looking for other things and then I saw this in Zara, I tried it on and thought actually I think I'm gonna give in and accept that these jackets are actually pretty cool, so I bought it!
Since buying I have worn it constantly, it goes with more than you would expect due to its bright pattern and I think it just adds a bit of something something to your outfit.
Sooo, this is how I styled it, Happy reading !!

Jacket: Zara
                                                                      Top: Zara          (not available anymore as from winter
                                                                                             but similar sold lots of places)
Jeans: Topshop

Top: Zara
Jeans: Topshop

Necklace: H&M (they don't have it online but
                                they may still have it in stores)
Watch: Olivia Burton

I hope you liked this post as it was fun for me to experiment with the camera on taking outfit pictures and finding a nice background! I was originally going to take the pictures outside but then I live in England so it rained and actually I kinda like the background of this? I'm thinking of doing more outfit posts!!

Sunday, 10 April 2016

Golden graham chocolate bars recipe

This is a really easy recipe and you can adapt it to what you have in your cupboards. I used golden grahams which just happened to be the cereal in my cupboard so you could use whatever you want.

Step 1: Crush the golden grahams by putting them in a plastic food bag and crushing them with a rolling pin. Crush them into pieces which are around quarters of the one piece of the cereal.

Step 2: Melt the chocolate and then mix with the golden grahams until fully covered.

Step 3: Place in the tin and squash down to make it even and cover with the the topping then place in the fridge covered with clingfilm.

Step 4: Melt the chocolate then add to the cream and mix thoroughly until it is all mixed together.

Step 5: Place the chocolate cream onto the base and add any other toppings then place back into the fridge to set.

Step 6: Once set cut into squares and eat!
Keep refrigerated.