White Chocolate Cookies // using coconut oil

Recipe

For 12 cookies

Ingredients-

100g coconut oil (melted)

175g coconut sugar

200g plain flour

1 tsp bicarbonate of soda

1 egg

150g white chocolate (chopped)

Method-

1. Preheat the oven to 170c

2. Mix the coconut oil and sugar together in a bowl

3. Mix in the egg until combined

4. Add in the dry ingredients

5. Stir in the white chocolate

6. Place the dough into 12 balls on a baking tray, leave space between them as they will expand in the oven

7. Cook for around 10 minutes, until they have browned

8. Allow to cool and then enjoy

Golden graham chocolate bars recipe

This is a really easy recipe and you can adapt it to what you have in your cupboards. I used golden grahams which just happened to be the cereal in my cupboard so you could use whatever you want.

Step 1: Crush the golden grahams by putting them in a plastic food bag and crushing them with a rolling pin. Crush them into pieces which are around quarters of the one piece of the cereal.

Step 2: Melt the chocolate and then mix with the golden grahams until fully covered.

Step 3: Place in the tin and squash down to make it even and cover with the the topping then place in the fridge covered with clingfilm.

Step 4: Melt the chocolate then add to the cream and mix thoroughly until it is all mixed together.

Step 5: Place the chocolate cream onto the base and add any other toppings then place back into the fridge to set.

Step 6: Once set cut into squares and eat!

Keep refrigerated.

December ....

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