Healthier banana pancake recipe

Perfect for a weekend treat, while still being healthy-ish.

Ingredients

1 banana
1 egg
1 cup buckwheat flour
1 tsp baking powder
1 cup oat milk (or any milk you have)

oil or butter for cooking (I use coconut oil)

Toppings - you can use whatever toppings you like 
maple syrup

cinnamon

dark chocolate 

blueberries- you can mix these into the mixture or just place them on when serving 

Method
Step 1
Mash the banana then mix in the egg.

Step 2
Add in the flour and baking powder and mix together, then add the milk and mix together to form the batter.

Step 3
Pour a third of the batter into the pan and cook until bubbles form on the top and then flip the pancake.
Repeat two more times with the rest of the batter.

Step 4
Serve with maple syrup and any extra toppings.